Sauteed String Beans in Tomato Sauce

Saturday, July 25, 2015

IMG_8037

While I thought it was fitting to use my grandmother’s bowl to serve this old fashioned dish, the result didn’t taste much like the stewed green beans I remember from childhood.  For one, I briefly blanched the beans while the simple tomato sauce was cooking so they could be thrown in at the end to just cook through.  I also used a combination of wax beans and two varieties of pole beans for a mix of flavors.  Our lovely San Marzano plum tomatoes on the plants we got at Savoie Organic Farm aren’t quite ripe yet, so we used several beautiful Persimmons.  They were definitely more juicy than a plum, but that worked well for this quickly cooked sauce.  We did add some chunks of fresh mozzarella from Hillacres Pride just before eating - purely for the protein, of course.

Sauteed String Beans in Tomato Sauce

1 pound string beans
3 cloves garlic
2 tablespoons olive oil
5 medium tomatoes
12 basil leaves

Trim beans, blanch in salted water and set aside.  Using the same boiling water, blanch tomatoes just long enough for their skins to crack.  Rinse briefly to cool, remove skins and chop in 1 inch chunks.

Mince garlic and saute a minute in olive oil over medium heat.  Add tomatoes and a few pinches of salt and leave simmering until tomatoes begin to break down and sauce thickens.  Add beans and cook until beans are desired consistency. 

Serves 2 for lunch or 4-6 as a side dish.

 

 

Posted by Donna on 07/25 at 02:52 PM


Page 1 of 1 pages

Support a local farmer, crave the freshest produce, worry about what's in or on your food - whatever your reason for eating locally grown and produced food in the Philadelphia area, Farm to Philly is probably writing about it. We're focused on where to find it, how to grow it, and what to do with it!


follow us in feedly

Follow us on Twitter: @farmtwophilly


Interested in becoming a contributor, or have an idea for an entry? Questions or comments? Email us!


Join the Mailing List
Every now and then, Farm to Philly hosts special events, challenges, and contests. Sign up to find out about it first!
Name:
Email:
Subscribe Unsubscribe


Please note: all content, graphics, and photographs are copyrighted.